Carrer de Lleida, 5, 08004 Barcelona +34 635 27 09 92

OurInspiration

A great food experience begins with a great ambience.

We are inspired by the fusion of Catalan ingredients and international cuisines, combined in our chef’s signature cooking style. Our chef Alejandro and founder Jorge Landaluce have created a sophisticated setting with a refined menu so you can enjoy a visual experience alongside our authentic flavours.

MordiscoMagazine

Stay up to date with the latest news, events and happenings in Barcelona. We’ll also give you pro tips for your travel calendar. El Mordisco is your home for everything culture, food and lifestyle in Barcelona.

Tu mordisco magazine is a created join project between terminal42.es and sgcontent.es

Read El Mordisco!


OurDesign

At Terminal 42, we’ve decided to put the same dedication into our aesthetics as we do our Barcelona food. Our establishment invites with a modern and luxurious design. It’s a space that effortlessly transitions from day to night and from work to play. Business travellers can pull up at our roomy table and set to work on their laptop, and couples can enjoy a romantic dinner at one of our cosy tables for two once the sun goes down.
Catch up with colleagues over a menu del dia, enjoy glamorous cocktails and modern tapas with a twist in the evening, then come the weekend, experience a new way to enjoy brunch, one that promises gourmet flavours with cava and cocktails.

Welcome.

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